History
-
2006
Pablo Baraona (50%) along with Icicle Seafoods (50%) founded Salmones Aysen S.A. -
2012
Salmones Aysen buys five sea water concessions in the XIth region, with an estimated capacity of 4.000 ton WFE each. -
2013
Salmones Aysen buys its first processing plant. -
2014
Pablo Baraona along with Dennis Guhlke and Don Giles, both formers CEOs of Icicle Seafoods, acquired Icicles shares on Salmones Aysen.
